Gold Medal Winner- Le Cordon Bleu Dijon Mustard
Gold medal Winner at the 2009 Napa Valley Mustard Festival this Extra Strong Dijon mustard has an authentic and powerful taste. The perfect accompaniment to any meat and can be used in dressings and mayonnaise.
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This exceptional tea combines lightness with finesse. Cordon Bleu chefs selected this tea for its lively fragrance and unbroken top quality leaves. This classic tea is to be enjoyed throughout the day, with or without milk. Instructions for use To appreciate the tea at its best, heat the water to 90° and leave to infuse for 5 minutes.
Ingredients: Tea 99%, essential oil of Bergamot from Calabria 1%
We take tea seriously at Le Cordon Bleu and this Kinto Tea Loop is just the thing a tea lover needs. Taking a minimalist approach, the slidable cover design allows you to scoop tea leaves directly without the need for another tool. It even has a convenient stand for resting the strainer. It’s dishwasher safe and has our recommendation for a great way to enjoy our teas! Dimensions: 5.1 x 1.4 x 0.6" Materials: stainless steel, heat-resistant ABS resin, polypropylene
Chestnuts, candied chestnuts, sugar and vanilla… A combination that makes a luscious smooth cream to spread on toast in the morning, crêpes in the afternoon or to use in a chestnut charlotte recipe. Ingredients: Chestnuts, cane sugar, fruit pectin, citric acid Weight: 245g