Cuisine Foundations – Classic Recipes Spiral
$35.00
In these pages you will find 169 recipes that demonstrate the foundation techniques used by Le Cordon Bleu chefs around the world. Each recipe details preparation, techniques, suggested equipment and ingredient conversions. Filled with beautiful, mouth-watering photographs and helpful illustrations, this spiral bound book is a must-have for any level chef. Begin their culinary adventure with the Cuisine Foundations Recipe book.
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SKU: 201-2228
Category: Book
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