Le Cordon Bleu Chefs recommend this preserve for its sweet and gentle flavor of ripe, fragrant apricots. Add a little sunshine to your breakfast. It’s also perfect for making homemade napage, or a glaze for pork. 13.2 oz
This jam is cooked in a preserve pan using traditional methods, to hold in all the flavour of the fruit and enhance it with a rich texture. As well as breakfast, this preserve can be enjoyed as a sauce for game dishes.
Ingredients:Blackberries, cane sugar, fruit pectin, citric acid
The finest raspberries, pure cane sugar, lemon juice and lemon pectin are combined in traditional copper pots to create a raspberry preserve that is reminiscent of days gone by. It’s ideal to use in cookie recipes. 13.2 oz
Grown in the rich soil of France, and selected at the peak of ripeness, the fruit for our preserves is guaranteed to produce the best aroma, texture and natural flavor of the finest peach. Lush and sweet, our Peach Preserves can accompany the finest bread or biscuit OR better yet, just spoon from the jar and enjoy! 13.2 oz
Strawberry preserve is a favorite among many and Le Cordon Bleu Chefs know that when they recommend a preserve, it has to be good. Each strawberry that goes into this preserve is selected at its peak for ripeness and flavor. Summer may come and go, but the goodness of it bounty lives on in Le Cordon Bleu Strawberry preserves. 13.2 oz (375G)
Our newly designed corkscrew is superb for speed and ease. Just flip up the blade to cut the foil, then insert the screw; the hinged design leverages out the cork in one deft movement. Imported. Printed with the Le Cordon Bleu logo.