This exceptional tea combines lightness with finesse. Cordon Bleu chefs selected this tea for its lively fragrance and unbroken top quality leaves. This classic tea is to be enjoyed throughout the day, with or without milk. Instructions for use To appreciate the tea at its best, heat the water to 90° and leave to infuse for 5 minutes.
Ingredients:Tea 99%, essential oil of Bergamot from Calabria 1%
We take tea seriously at Le Cordon Bleu and this Kinto Tea Loop is just the thing a tea lover needs. Taking a minimalist approach, the slidable cover design allows you to scoop tea leaves directly without the need for another tool. It even has a convenient stand for resting the strainer. It’s dishwasher safe and has our recommendation for a great way to enjoy our teas!
Dimensions: 5.1 x 1.4 x 0.6"
Materials: stainless steel, heat-resistant ABS resin, polypropylene
Gold medal Winner at the 2009 Napa Valley Mustard Festival this Extra Strong Dijon mustard has an authentic and powerful taste. The perfect accompaniment to any meat and can be used in dressings and mayonnaise.
Superior seasoning based on white wine vinegar of Pinot Grigio grapes and concentrated must. With a minimum 5 years of aging in oak barrels, it's an artisanal, naturally produced seasoning: a must for every kitchen. Not filtered, with an acidity of >5%, it has a sweet and sour composition and a total weight of 12.68 oz.
Superior seasoning based on red wine vinegar of Cabernet Sauvignon grapes and concentrated must with hot chili pepper from Calabria, not filtered. It has a minimum 10 years of aging in oak barrels, artisanal and naturally produced with an acidity of >5%. This sweet-and-sour dressing will give that extra touch to your recipes. Weight: 12.68 oz.
Fan of a good Cabernet? This superior seasoning based on raw must and concentrated must of Cabernet Sauvignon and Merlot grapes is for you. With a minimum 10 years of aging in oak barrels from 200 L. to 50 L., is artisanal and naturally produced. Not filtered. Weight: 12.68 oz.