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Savory

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Food & Wine, Savory
Gold Medal Winner- Le Cordon Bleu Dijon Mustard
$8.99
Gold medal Winner at the 2009 Napa Valley Mustard Festival this Extra Strong Dijon mustard has an authentic and powerful taste. The perfect accompaniment to any meat and can be used in dressings and mayonnaise.
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Food & Wine, Savory
Guérande Salt (Fleur de Sel de Guérande)
$10.00
Le Cordon Bleu sea salt has a delicate, intense flavor. Sprinkle just before serving to keep the crunchiness of its fine crystals. It is also great for seasoning foie gras just before serving.   Ingredients: Guérande sea salt "Fleur de sel" 100% Origins: France Weight: 170g
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Food & Wine, Savory
Herbes De Provence
$9.99
Thyme, rosemary, marjoram and savoury come together to form Herbes de Provence which will never fail to add mediterranean sunshine to your recipes. Great with meat dishes and vegetable bakes.
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Food & Wine, Savory
Le Cordon Bleu Mix
$9.99
This delicate mixture of crushed garlic, coriander, nutmeg, white pepper and parsley, created by Le Cordon Bleu Chefs is perfect with seafood. Can also be sprinkled on dishes.
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Food & Wine, Savory
Le Cordon Bleu Peppercorn
$12.99
This delicate mixture of five different peppercorns can serve as the perfect addition to all you culinary creations.
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Food & Wine, Savory
Whole Grain Dijon Mustard
$8.99
Gold medal Winner at the 2009 Napa Valley Mustard Festival this Whole Grain mustard has an authentic and powerful taste, goes great with a plethora of fine dishes. The perfect accompaniment to any meat and can be used in dressings and mayonnaise as well.
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