Le Cordon Bleu sea salt has a delicate, intense flavor. Sprinkle just before serving to keep the crunchiness of its fine crystals. It is also great for seasoning foie gras just before serving.
Ingredients: Guérande sea salt "Fleur de sel" 100%
Origins: France
Weight: 170g
Thyme, rosemary, marjoram and savoury come together to form Herbes de Provence which will never fail to add mediterranean sunshine to your recipes. Great with meat dishes and vegetable bakes.
