Vinagro Di Pinot Grigio

Return to Previous Page

You may also like…

$19.99
Le Cordon Bleu Chefs selected this artichoke cream for its simple ingredients. Made in France with artichokes, lemon, garlic, and basil, it can be used as a spread for an appetizer, in a dip or added to pasta dishes and soups. 90g / 3.17oz
$19.99
Our sundried tomato cream was selected by Le Cordon Bleu Chefs for its exquisite flavor. Bathed in olive oil and carefully seasoned, it adds a luxurious enhancement to breads as an appetizer or in pasta and in baked dishes. Net Wt.: 90g/3.17 oz.