Superior seasoning based on white wine vinegar of Pinot Grigio grapes and concentrated must. With a minimum 5 years of aging in oak barrels, it’s an artisanal, naturally produced seasoning: a must for every kitchen. Not filtered, with an acidity of >5%, it has a sweet and sour composition and a total weight of 12.68 oz.
Our sundried tomato cream was selected by Le Cordon Bleu Chefs for its exquisite flavor. Bathed in olive oil and carefully seasoned, it adds a luxurious enhancement to breads as an appetizer or in pasta and in baked dishes.
Net Wt.: 90g/3.17 oz.
Le Cordon Bleu Chefs selected this artichoke cream for its simple ingredients. Made in France with artichokes, lemon, garlic, and basil, it can be used as a spread for an appetizer, in a dip or added to pasta dishes and soups.
90g / 3.17oz
Fan of a good Cabernet? This superior seasoning based on raw must and concentrated must of Cabernet Sauvignon and Merlot grapes is for you. With a minimum 10 years of aging in oak barrels from 200 L. to 50 L., is artisanal and naturally produced. Not filtered. Weight: 12.68 oz.
Our gourmet chef's apron is 100% cotton and decorated with the Le Cordon Bleu logo. If you are a Classic Cycle student, gourmet enthusiast or simply in need of a good apron, this one is a necessity.
Our classic, multi-purpose tea towel is one of our best sellers. It's sturdy, 100% woven cotton and is the epitome of Le Cordon Bleu understated elegance and sophistication. Le Cordon Bleu Paris appears in blue along the length of the towel. 21"L 32"W. Combine it with our apron, chef hat and a Le Cordon Bleu cookbook such as Le Cordon Bleu at Home for a gift to the chef.
Enjoy the taste and fragrance of honey from Provence during breakfast, afternoon tea, desserts or as a special added ingredient to your recipes! 250G 8.8 OZ. Made in France.